Black Garlic fermented (ail noir) - 30 comp.

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Contributes to normal cholesterol levels, heart health and healthy blood circulation* Fermented or aged garlic contributes to normal cholesterol levels and healthy heart and blood vessels.

19.70 € 19.7 EUR 19.70 €
19.70 €

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    Internal Reference: PH028
    Products Content: 0.0
    Barcode: 5412360022618

    A few details about Black Garlic fermented

    Physalis Black Garlic contains ABG10+®, a new-generation garlic extract produced from from top-quality fermented Spanish garlic. The fermentation process, which turns raw white cloves, increases the presence of active ingredients. Thanks to this this innovative process, garlic contains the active substance S-allyl-cysteine (SAC). Fermented or aged garlic contributes to normal cholesterol levels and healthy heart and blood vessels. heart and blood vessels

    What are the benefits of Physalis Black Garlic?

    Herbal food supplement Physalis Black Garlic contains ABG10+®, a new-generation garlic extract produced from top-quality fermented Spanish garlic. Spanish garlic. The fermentation process, which turns the raw white cloves black, increases the presence of active components. Thanks Thanks to this innovative process, garlic contains the active substance S-allyl-cysteine (SAC) after fermentation. Fermented or aged garlic contributes to normal cholesterol levels and to the health of the heart and blood vessels.

    How to use Physalis black garlic

    USE: 1 tablet per day. Take with meals and a little water.

    Consult your doctor or pharmacist if you are taking anticoagulants. Keep cool (max. 25°C), dry and protected from light. Keep out of reach of young children. Do not exceed recommended dose. Dietary supplements should not be used as a substitute a varied diet and a healthy lifestyle.

    What are the properties of Physalis black garlic?

    ✓ Contributes to heart health and normal cholesterol levels.
    ✓ Supports blood circulation fluidity.
    ✓ Protects cells and liver.
    ✓ Lowers "bad" lipid levels (total cholesterol, LDL and
    triglycerides).
    ✓ Increases levels of "good" cholesterol (HDL).
    ✓ Stimulates fat metabolism.
    ✓ Reduces oxidation of LDL cholesterol.
    ✓ Limits the risk of developing atherosclerosis.

    ail graphique

    How does Physalis black garlic work on the body?

    Thanks to an innovative fermentation process, ABG+® Aged Black Garlic contains ten times more polyphenols (figure 2), including the active substance S-allyl-cysteine (SAC), in which it is standardized (by HPLC). Common extracts contain alicin, the substance responsible for garlic's characteristic garlic's characteristic odour. This unstable molecule present in raw garlic is transformed during fermentation into organo-sulfur compounds, like the much more stable SAC. Figure 2: ABG+® contains 10 x more polyphenols thanks to an innovative fermentation process

    S-allyl-cysteine has significant antioxidant and anti-hypertensive anti-hypertensive effect, thus exerting a protective action on the heart and arteries. arteries. This makes the S-allyl-cysteine molecule a valuable ally for protection of the cardiovascular system in general. What's more, ABG+® extract extract has excellent bioavailability. It is easily absorbed from the the gastrointestinal tract and into plasma.

    How does Physalis Black Garlic work?

    The incidence of heart disease, stroke and dementia increases in people with high levels of 'bad' LDL cholesterol and triglycerides. LDL cholesterol and triglycerides, or who suffer from high blood pressure. A proven risk factor for the development of atherosclerosis is the oxidation of LDL by its MAIN COMPONENTS ✓ S-allyl-cysteine (SAC)

    The main properties of Physalis

    Oxidized LDL clings to arterial walls to form the nucleus of fatty plaques known as atheromas. Over time, this deposition leads to narrowing of the arteries and arterial sclerosis (Figure 3).

    Consequently, the less LDL circulating in the vessels and the more its oxidation is prevented, the less chance there is of it accumulating on the arterial walls.

    Figure 3: the process of atherosclerosis. The fact that ABG+® also combats LDL oxidation is an essential property for maintaining cardiovascular health. Several clinical studies have shown that ABG+® extract reduces LDL and triglyceride levels, increases HDL levels, limits LDL oxidation, promotes good circulation and regulates blood pressure.

    action ail noir

    Composition per 1 tablet

    Allium sativum extr. (ABG10+®; >0.1% S-allyl-cysteine) : 500 mg ABG10+® is a trademark owned by Pharmactive Biotech Products, SL.

    ABG10+ (AGED BLACK GARLIC) - (Allium sativum)


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    Faq

    Delivery / returns

    Standard delivery is by Colissimo with tracking and drop-off without signature. If you prefer delivery by Colissimo Extra with required signature, an additional cost will be applied, so please contact us before choosing this method. Whichever shipment choice you make, we will provide you with a link to track your package online as soon as possible.

    Packages are generally dispatched within 2 days after receipt of payment and are shipped via Colissimo with tracking and drop-off without signature.

    Whichever shipment method you choose, we will provide you with a link to track your package online as soon as possible.

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    The Product must be returned to :

    • Santi-shop, 11 rue Paul Rischard 21, 5324 Contern, Luxembourg.  ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;   ;

    This right of withdrawal is exercised without penalty, with the exception of the cost of return.

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