Not all fats stored in the body are harmful... quite the contrary. Adipose tissue is made up of two different types of fat. Some are highly beneficial and protective for the body. They protect the important organs and serve as a fuel reserve in case of prolonged effort or in case of dearth. While others, such as visceral or abdominal fat, although present in smaller quantities, can be dangerous and seriously affect health and longevity.
Often with age we accumulate fat. Whether this accumulation is discreet or abundant, the degree of harm or benefit differs according to the size, location and quality of these different fatty tissues.
In any case, whether we are thin or fat, we all have abdominal fat in different proportions. This abdominal fat is particularly harmful, as it induces the secretion of substances that harm health and vital organs. It is therefore vital to control this hidden but formidable visceral fat for our health, longevity and well-being. Not to mention that the reduction of this visceral fat will promote the activity of good fats in our body.
Fortunately, there are natural substances that can reduce it
Leading scientists agree that there is currently a real epidemic of obesity and overweight and that even among the youngest populations. This phenomenon of civilization undoubtedly reflects the deplorable lifestyle of most of our fellow citizens. Factors such as lack of physical activity, an industrial diet that is too high in calories and full of harmful chemical additives, or stress allow the WHO to estimate that by 2015, there will be 2.3 billion overweight individuals and 700 million obese people in the world.
The modern Western diet is too high in fats and sugars, while our lives are increasingly sedentary. In Europe, we take in at least twice as many calories as our bodies really need. The excess calories not spent are then stored as fat. The preferred storage location is the abdomen.
Of course, any overweight generates real health problems, but according to doctors the abdominal fat stored in the abdomen is a disease in itself, due to its disruptive effects on the body's overall secretions.
All these imbalances significantly increase the risk of serious health problems.
How is abdominal fat formed?
Intra-abdominal fat results from an imbalance between excessive dietary energy intake coupled with insufficient physical expenditure and age-related physiological slowing. It is enough to note that it is mainly after the menopause and the andropause that this type of fatty tissue is established. This tissue itself secretes substances that promote aging and muscle wasting and reduce sexual activity, creating a vicious circle from which it is essential to escape.
Our brains have programmed the storage of this fat for millennia in order to survive the periods of dearth or famine that were common in the past. Our body has learned to "make fat" to protect itself and to be able to give back this energy when needed. For example, as wild animals do before the hibernation or winter period.
This adaptation mechanism to cope with periods of scarcity is obviously totally unsuited to the lifestyle of the majority of our contemporaries who spend their time sitting at the office, in front of a computer, in their car or in the subway and even take advantage of the elevator to climb a single flight of stairs. The organization has not yet deprogrammed itself from this "storage" software.
Until now it was thought that these fat lobules were totally passive, this is completely wrong.
In fact, in parallel to this storage function, it has recently been known that abdominal adipose tissue also influences certain immune defenses. This is done in 2 ways. On the one hand, some of the cells that participate in the defense system are abundant in these fatty tissues. On the other hand, the fat cells themselves actually secrete different proteinaceous substances that are involved at different levels of the immune and cellular process. These substances can, for example, influence the metabolism of sugars and throw it out of balance, which in the long term will have irreversible consequences on health. These secretions are signals that also regulate feelings of hunger or the desire to eat. In overweight people, messages get through poorly or are more or less garbled.
Numerous researchers have shown that this visceral fat generates recurrent health problems of circulation, cognitive, intellectual or cholesterol excess.
In conclusion, fats distributed in the right quantity and quality for the body play a healthy and protective role, whereas poorly distributed and poorly localized fats ruin health.
The melting of fat is directly reflected in the abdominal perimeter
If you ingest targeted natural fat-eating or fat-burning products, you will quickly notice a decrease in your abdominal girth. This measurement is simply done by passing the meter around the belly, at the level of the navel and exhaling. For women, the waist circumference should be 85 to 90 centimeters and for men 93 to 100 centimeters.
This abdominal perimeter allows a good prognosis of the evolution of a person's health. This makes it easy to become aware of the risks involved.
A clarification is necessary: there are 2 types of abdominal fat
On the one hand, subcutaneous abdominal fat is that which lies just under the skin and above the abdominal muscles. You can feel it easily and evaluate the quantity thanks to the subcutaneous folds. This is what forms the unsightly little bulges. It is not very harmful, perhaps even protective! This is the abdominal fat that is the most difficult to eliminate because it is less rich in vessels. It is not very sensitive to fat reserve regulating substances.
Visceral fat is deeper and is more difficult to detect. If your waistline has thickened and is no longer well defined, there is a good chance that you have visceral fat. In this case, regardless of its volume, the belly is hard on the surface. This fat located under the muscles is not palpable to the touch. It is the most harmful to your health. A study by the European Society of Cardiology actually proved that people with a normal Body Mass Index but with a large amount of visceral fat have an increased mortality risk compared with obese people with a lower waist-to-hip ratio.
The good news is that visceral fat is easier to remove than subcutaneous fat. It is this area that will be burned first because it is better irrigated and is more sensitive to the "fat burning" molecules.
Burn abdominal fat naturally
Careful research has identified the most effective active ingredients for decreasing abdominal fat taking into account all facets of the problem. These principles have been brought together in a single product: THE ADIPODIA
Keeping these fat masses under control, helps to fight against overweight, but above all it is a real general prevention for all health concerns that usually multiply with age.
Lemon balm, Tarragon, White mulberry, Green tea, Lemon, Persimmon, the anti-fat allies
ADIPODIA is a particular, unique and exclusive combination of plant principles. It contains on the one hand, extracts of plants (lemon balm, white mulberry and tarragon) whose preventive actions on the digestion and the circulation are well known, on the other hand, principles extracted from vegetables and fruits.
For several hundred years, mellows has been incorporated into herbal preparations designed to aid digestion. Thus, already in 1611, one used the Eau de mélisse des Carmes. Created by the religious of the Carmel of the street Vaugirard in Paris, this water is still famous.
In addition to this digestive aid, the extracts of melissa, white mulberry and tragon are particularly rich in antioxidants and circulation-supporting principles. As we know, antioxidants reduce the damage caused by free radicals, these aggressive molecules that cause poor organic functioning and aging. These antioxidants penetrating deep into the fat visceral (better irrigated) will slow its development or allow its reduction.
The principles extracted from green tea have been shown to stimulate the elimination
and drainage of fatty acids and promote triglyceride regulation.
Among the fruits, citrus fruits, including lemon, have an efficient and targeted action on the mobilization of fatty acids from intra-abdominal adipose tissue. This action is completed by draining properties. Almost all citrus fruits contain a large amount of active ingredients such as polyphenols and flavonoids which also act as antioxidants that help, among other things, to control cholesterol levels and stimulate the body to mobilize and burn fat accumulated around the abdomen.
An experiment has shown that the principles extracted from the persimmon stimulate and improve elimination.
Losing 4 cm of waistline in 3 months is possible!
In a 3-month test, imposing neither diet nor exercise, researchers observed a decrease of about 3 to 4 cm in waist circumference. The measurements were performed electronically. The amount of abdominal fat had decreased and the muscle mass had increased.
We can imagine that with a little walking or regular and gentle exercise accompanied by a more rigorous diet, the results will be even better.
ADIPODIA is a natural fat burner that is truly capable of helping you lose belly fat while at the same time creating a slight gain in muscle mass.
The plant extracts used in ADIPOMIN are specific and standardized. Their content in active ingredients has been studied for very specific purposes: to release and mobilize the lipidic reserves located precisely around the abdomen and to stimulate the functions of elimination of the released fats.